Attikan Estate
Attikan Estate
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FLAVOUR NOTES
Winey, Dark Chocolate & Green Apple
ROAST LEVEL

ABOUT THE COFFEE ESTATE
Attikan Estate
Attikan Estate is a historic coffee plantation nestled in the misty Biligiri Rangan Hills of Karnataka, India. Established in 1888 by Scottish adventurer Randolf Morris, the estate spans approximately 138 hectares at elevations reaching up to 1,650 meters, making it one of India's highest coffee-growing regions. The estate cultivates premium Arabica varieties such as Selection 9, Selection 795, Catimor, and Kent under the shade of native fig, silver oak, and citrus trees, contributing to the coffee's unique flavor profile. Attikan's beans are celebrated for their sweet, bold taste with spicy overtones like cinnamon and clove. Beyond coffee production, Attikan Estate is committed to sustainability and community welfare, offering free housing, medical care, education, and childcare facilities to its workers. The estate's rich biodiversity, including sightings of elephants, tigers, and leopards, adds to its allure, making it a notable destination for both coffee enthusiasts and nature lovers.
Origin
MANJARABAD
Elevation
1000-1100M
Process
HONEY SUN DRIED
WHAT IS
Honey Sun Dried Processed Coffee?
Honey sun-dried is a coffee processing method where the mucilage (a sticky, honey-like layer) is left on the beans after pulping and then dried under the sun. This process enhances sweetness and body in the cup.
