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ESPRESSO
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Equipment:
- Espresso Machine
- Coffee Grinder
- Portafilter
- Tamper
- Scale
- Timer
- Fresh Coffee Beans
- Filtered Water
- Espresso Cups
Ingredients:
- Freshly roasted coffee beans (espresso roast)
- Espresso machine with a portafilter and basket
- Espresso grinder
- Tamper
- Scale
- Timer
- Clean, filtered water
Directions:
- Preheat the machine.
- Grind fresh coffee beans to a fine consistency.
- Dose the coffee grounds into the portafilter basket.
- Tamp the grounds evenly.
- Insert the portafilter into the machine.
- Start the brewing process.
- Time the shot for about 25-30 seconds.
- Remove the portafilter and enjoy your espresso.